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Wheat Flour - Turkey

STATUT NON DEFINISelling  N°246759:   01/08/2016 15:04:33
We produce the wheat flour based on the most advanced quality and safety standards by using high quality local and import wheats at our 6 premises donated by latest technological facilities at very strict quality standards. As our premises are located in Nevsehir Cappadocia region we do carry out all phases of the production, the important quality control parameters such as wet gluten, protein, ash, moisture, water absorption, energy, and elasticity of the flour are performed frequently to ensure the best quality and complete customer satisfaction.
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