Selling N°339524:
27/10/2018 21:45:57
Brand
Member Area
persian lime and habanero from mexico.
the two popular varieties of limes grown in mexico are the mexican or key lime (citrus aurantifolia) and the persian lime (citrus latifolia, simply called "lime" in the us); the former is of indo–malayan origin introduced in mexico by the spaniards after the 1520s,[6] while the latter, also called the tahiti lime, was introduced from us. persian lime production in mexico caters specifically to the us market; a substantial increase in production has been attributed to the north american free trade agreement.[7] lime production in mexico has also expanded consequent to the increase in its per capita consumption in the united states and the european union (eu).[8]
the habanero (/ˌ(h)ɑːbəˈnɛəroʊ/; spanish: [aβaˈneɾo] (about this sound listen)) is a hot variety of chili pepper. unripe habaneros are green, and they color as they mature. the most common color variants are orange and red, but the fruit may also be white, brown, yellow, green, or purple.[1] typically, a ripe habanero is 2–6 cm (0.8–2.4 in) long. habanero chilis are very hot, rated 100,000–350,000 on the scoville scale.[2] the habanero's heat, flavor and floral aroma make it a popular ingredient in hot sauces and other spicy foods.
Tariff conditions : it depends of quantity
Restrictions : anyplace in the world
Packaging : yes
Quantity : more than 2 tons.
Cost : it depends of quantity