Selling N°348877:
16/01/2019 14:07:15
chicken fillet class a
product code 101
product description
the elements obtained from cooled chicken carcass; breast muscles (half or double) without: skin,
bones, elements of collarbones, cartilages and tendons; well – bled. free of visible bloodstains
except those which are small and unobtrusive. no discoloration and mechanical damages;
acceptable slight rents and cuts which are an effect of production process.
the ecchymoma (blood congestion in muscles) not allowed.
cooled: products packed in 15 kg nett bags (foiled) and then in plastic e2 containers (in standard).
deeply frozen: products packed in 15 kg nett in poliblock or cardboard lined with foil (in standard).
the top of the foli (in envelope – shaped) sticked with identification label with veterinary number
protects the product against contaminations and changing.
above mentioned packing materials are approved for food contact.
the storage
conditions
cooled temperature from 0°c to 4°c
deeply frozen: temperature no higher than 18°c
shelf life cooled up to 7 days
deeply frozen up to 12 months
transport conditions transport in refigeration contidions according to storage conditions of product.
Tariff conditions : 2,69EUR/KG EXW Bratislava
Quantity : 21 tons per week
Cost : 2,69EUR/KG EXW Bratislava
