VENTE N°237125:
03/05/2016 13:27:52
Product characteristics
Milk fat min. 99.8%
Moisture max. 0.2%
Typical melting point 32 34°C
Benefits
Natural and versatile ingredient
Delicious flavour and taste
Extended microbiological shelf life compared to butter
Salt free, lactose free alternative to hydrogenated cooking oils
Great source of vitamins A, D, E and K
Applications
Sweets and pastries
Frying, cooking and baking (meat, fish, vegetables and sweet preparations)
Packaging & Shipping
Packaging information
Small food grade cans of 1 lb up to 2 kg
Square sized food grade cans of 15 kgs up to 21 kg
Food grade drums of 200 kg net
Conditionnement : 15kg food grade cans